Raider Red Meats 2nd annual Cook-Off Lubbock TX
- West Texas Pit Masters
- May 9, 2012
- 1 min read
Had a good turn out for the Cook-Off in Lubbock this weekendand. Looks like around 27 teams competed in the competition. We came away with a 5th in ribs, 7 th in chicken, and ended up 8th overall. May 19 we will be at Homers Back Yard Ball in Amarillo, TX, This is a State Championship. Come out and enjoy the fun.
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